Central African Republic vs United States: LULUCF — Emissions (CO2eq) (AR5) — UNFCCC
LULUCF — Emissions (CO2eq) (AR5) — UNFCCC over time
- Central African Republic
- United States
How they compare
United States currently reports -812,695 kt against -1.77 million kt in Central African Republic, a difference of 953,885 kt.
The two have swapped places 1 time across 9 shared years of data; in 1994 it was Central African Republic ahead.
Central African Republic ranks 89th and United States ranks 86th of 89 countries.
Across the 3 decades both report, Central African Republic averaged higher in 1 and United States in 2.
Head to head by decade
| Decade | Central African Republic | United States | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -139,336 kt | -892,185 kt | 752,849 kt | Central African Republic |
| 2000s | -1.77 million kt | -810,304 kt | 956,276 kt | United States |
| 2010s | -1.77 million kt | -795,818 kt | 970,762 kt | United States |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lulucf — emissions (co2eq) (ar5) — unfccc, Central African Republic or United States?
- United States, at -812,695 kt against -1.77 million kt in Central African Republic as of 2019.
- What is the difference in lulucf — emissions (co2eq) (ar5) — unfccc between Central African Republic and United States?
- 953,885 kt, with United States ahead.
- How many years of comparable data are there for Central African Republic and United States?
- 9 years are reported by both, from 1994 to 2010.
- How do Central African Republic and United States rank globally for lulucf — emissions (co2eq) (ar5) — unfccc?
- Central African Republic ranks 89th and United States ranks 86th of 89 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (CO2eq) (AR5) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf