Croatia vs Hungary: LULUCF — Emissions (CO2eq) (AR5) — UNFCCC

Croatia
-5,682 kt
in 2019
Hungary
-5,629 kt
in 2019
Croatia rank
54th
Hungary rank
53rd

LULUCF — Emissions (CO2eq) (AR5) — UNFCCC over time

  • Croatia
  • Hungary
-8.0k-6.0k-4.0k-2.0k199020042019

How they compare

Hungary currently reports -5,629 kt against -5,682 kt in Croatia, a difference of 53 kt.

The two have swapped places 4 times across 28 shared years of data; in 1992 it was Hungary ahead.

Croatia ranks 54th and Hungary ranks 53rd of 83 countries.

Hungary has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Croatia Hungary Difference Ahead
1990s -8,345 kt -4,040 kt 4,305 kt Hungary
2000s -7,516 kt -3,828 kt 3,688 kt Hungary
2010s -5,846 kt -5,011 kt 835.45 kt Hungary

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lulucf — emissions (co2eq) (ar5) — unfccc, Croatia or Hungary?
Hungary, at -5,629 kt against -5,682 kt in Croatia as of 2019.
What is the difference in lulucf — emissions (co2eq) (ar5) — unfccc between Croatia and Hungary?
53 kt, with Hungary ahead.
How many years of comparable data are there for Croatia and Hungary?
28 years are reported by both, from 1992 to 2019.
How do Croatia and Hungary rank globally for lulucf — emissions (co2eq) (ar5) — unfccc?
Croatia ranks 54th and Hungary ranks 53rd of 83 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (CO2eq) (AR5) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
LULUCF — Emissions (CO2eq) (AR5) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
88 places, 1,856 data points, 1990–2019
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf