Samoa vs Tonga: LULUCF — Emissions (CO2eq) from CH4
LULUCF — Emissions (CO2eq) from CH4 over time
- Samoa
- Tonga
How they compare
Samoa currently reports 0 kt against 0 kt in Tonga, a difference of 0 kt.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was Samoa ahead.
Samoa ranks 106th and Tonga ranks 106th of 214 countries.
Samoa has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Samoa | Tonga | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.2 kt | 0 kt | 1.2 kt | Samoa |
| 2000s | 0.0361 kt | 0 kt | 0.0361 kt | Samoa |
| 2010s | 0.3503 kt | 0 kt | 0.3503 kt | Samoa |
| 2020s | 0 kt | 0 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lulucf — emissions (co2eq) from ch4, Samoa or Tonga?
- Samoa, at 0 kt against 0 kt in Tonga as of 2023.
- What is the difference in lulucf — emissions (co2eq) from ch4 between Samoa and Tonga?
- 0 kt, with Samoa ahead.
- How many years of comparable data are there for Samoa and Tonga?
- 34 years are reported by both, from 1990 to 2023.
- How do Samoa and Tonga rank globally for lulucf — emissions (co2eq) from ch4?
- Samoa ranks 106th and Tonga ranks 106th of 214 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf