Australia vs Brazil: LULUCF — Emissions (N2O) — UNFCCC
LULUCF — Emissions (N2O) — UNFCCC over time
- Australia
- Brazil
How they compare
Brazil currently reports 25.14 kt against 10.84 kt in Australia, a difference of 14.3 kt.
That makes Brazil's figure about 2.3 times Australia's.
Across all 27 years both countries report, Brazil has been ahead every year.
Australia ranks 4th and Brazil ranks 3rd of 63 countries.
Brazil has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Australia | Brazil | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 12.62 kt | 52.45 kt | 39.82 kt | Brazil |
| 2000s | 14.27 kt | 65.86 kt | 51.59 kt | Brazil |
| 2010s | 14.74 kt | 22.81 kt | 8.06 kt | Brazil |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lulucf — emissions (n2o) — unfccc, Australia or Brazil?
- Brazil, at 25.14 kt against 10.84 kt in Australia as of 2016.
- What is the difference in lulucf — emissions (n2o) — unfccc between Australia and Brazil?
- 14.3 kt, with Brazil ahead.
- How many years of comparable data are there for Australia and Brazil?
- 27 years are reported by both, from 1990 to 2016.
- How do Australia and Brazil rank globally for lulucf — emissions (n2o) — unfccc?
- Australia ranks 4th and Brazil ranks 3rd of 63 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (N2O) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf