Belarus vs Denmark: LULUCF — Emissions (N2O) — UNFCCC

Belarus
0.1089 kt
in 2019
Denmark
0.1383 kt
in 2019
Belarus rank
46th
Denmark rank
43rd

LULUCF — Emissions (N2O) — UNFCCC over time

  • Belarus
  • Denmark
00.10.20.30.4199020042019

How they compare

Denmark currently reports 0.1383 kt against 0.1089 kt in Belarus, a difference of 0.0294 kt.

That makes Denmark's figure about 1.3 times Belarus's.

The two have swapped places 5 times across 28 shared years of data; in 1992 it was Belarus ahead.

Belarus ranks 46th and Denmark ranks 43rd of 63 countries.

Denmark has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Belarus Denmark Difference Ahead
1990s 0.1203 kt 0.216 kt 0.0957 kt Denmark
2000s 0.0795 kt 0.1588 kt 0.0793 kt Denmark
2010s 0.075 kt 0.1401 kt 0.0651 kt Denmark

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lulucf — emissions (n2o) — unfccc, Belarus or Denmark?
Denmark, at 0.1383 kt against 0.1089 kt in Belarus as of 2019.
What is the difference in lulucf — emissions (n2o) — unfccc between Belarus and Denmark?
0.0294 kt, with Denmark ahead.
How many years of comparable data are there for Belarus and Denmark?
28 years are reported by both, from 1992 to 2019.
How do Belarus and Denmark rank globally for lulucf — emissions (n2o) — unfccc?
Belarus ranks 46th and Denmark ranks 43rd of 63 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (N2O) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
LULUCF — Emissions (N2O) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
68 places, 1,604 data points, 1990–2019
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf