Bulgaria vs Ireland: LULUCF — Emissions (N2O) — UNFCCC
LULUCF — Emissions (N2O) — UNFCCC over time
- Bulgaria
- Ireland
How they compare
Ireland currently reports 1.33 kt against 1.21 kt in Bulgaria, a difference of 0.12 kt.
That makes Ireland's figure about 1.1 times Bulgaria's.
The two have swapped places 3 times across 30 shared years of data; in 1990 it was Bulgaria ahead.
Bulgaria ranks 22nd and Ireland ranks 19th of 63 countries.
Across the 3 decades both report, Bulgaria averaged higher in 1 and Ireland in 2.
Head to head by decade
| Decade | Bulgaria | Ireland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.6037 kt | 0.57 kt | 0.0337 kt | Bulgaria |
| 2000s | 0.7399 kt | 0.9697 kt | 0.2298 kt | Ireland |
| 2010s | 1.15 kt | 1.43 kt | 0.2781 kt | Ireland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lulucf — emissions (n2o) — unfccc, Bulgaria or Ireland?
- Ireland, at 1.33 kt against 1.21 kt in Bulgaria as of 2019.
- What is the difference in lulucf — emissions (n2o) — unfccc between Bulgaria and Ireland?
- 0.12 kt, with Ireland ahead.
- How many years of comparable data are there for Bulgaria and Ireland?
- 30 years are reported by both, from 1990 to 2019.
- How do Bulgaria and Ireland rank globally for lulucf — emissions (n2o) — unfccc?
- Bulgaria ranks 22nd and Ireland ranks 19th of 63 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (N2O) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf