Canada vs Ireland: LULUCF — Emissions (N2O) — UNFCCC

Canada
1.23 kt
in 2019
Ireland
1.33 kt
in 2019
Canada rank
25th
Ireland rank
23rd

LULUCF — Emissions (N2O) — UNFCCC over time

  • Canada
  • Ireland
0.511.52199020042019

How they compare

Ireland currently reports 1.33 kt against 1.23 kt in Canada, a difference of 0.1 kt.

That makes Ireland's figure about 1.1 times Canada's.

The two have swapped places 5 times across 30 shared years of data; in 1990 it was Canada ahead.

Canada ranks 25th and Ireland ranks 23rd of 69 countries.

Across the 3 decades both report, Canada averaged higher in 2 and Ireland in 1.

Head to head by decade

Decade Canada Ireland Difference Ahead
1990s 1.83 kt 0.57 kt 1.26 kt Canada
2000s 1.64 kt 0.9697 kt 0.6751 kt Canada
2010s 1.41 kt 1.43 kt 0.0179 kt Ireland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lulucf — emissions (n2o) — unfccc, Canada or Ireland?
Ireland, at 1.33 kt against 1.23 kt in Canada as of 2019.
What is the difference in lulucf — emissions (n2o) — unfccc between Canada and Ireland?
0.1 kt, with Ireland ahead.
How many years of comparable data are there for Canada and Ireland?
30 years are reported by both, from 1990 to 2019.
How do Canada and Ireland rank globally for lulucf — emissions (n2o) — unfccc?
Canada ranks 25th and Ireland ranks 23rd of 69 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (N2O) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Canada vs Ireland: LULUCF — Emissions (N2O) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/lulucf-emissions-n2o-unfccc/canada/ireland/

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About this data

Indicator
LULUCF — Emissions (N2O) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
73 places, 1,744 data points, 1990–2019
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf