Chile vs Hungary: LULUCF — Emissions (N2O) — UNFCCC

Chile
0.3 kt
in 2018
Hungary
0.1503 kt
in 2019
Chile rank
43rd
Hungary rank
46th

LULUCF — Emissions (N2O) — UNFCCC over time

  • Chile
  • Hungary
0102030199020042019

How they compare

Chile currently reports 0.3 kt against 0.1503 kt in Hungary, a difference of 0.1497 kt.

That makes Chile's figure about 2.0 times Hungary's.

The two have swapped places 4 times across 9 shared years of data; in 1990 it was Chile ahead.

Chile ranks 43rd and Hungary ranks 46th of 69 countries.

Chile has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Chile Hungary Difference Ahead
1990s 10.76 kt 0.1688 kt 10.59 kt Chile
2000s 0.7305 kt 0.1979 kt 0.5327 kt Chile
2010s 0.275 kt 0.1564 kt 0.1186 kt Chile

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lulucf — emissions (n2o) — unfccc, Chile or Hungary?
Chile, at 0.3 kt against 0.1503 kt in Hungary as of 2018.
What is the difference in lulucf — emissions (n2o) — unfccc between Chile and Hungary?
0.1497 kt, with Chile ahead.
How many years of comparable data are there for Chile and Hungary?
9 years are reported by both, from 1990 to 2018.
How do Chile and Hungary rank globally for lulucf — emissions (n2o) — unfccc?
Chile ranks 43rd and Hungary ranks 46th of 69 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (N2O) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Chile vs Hungary: LULUCF — Emissions (N2O) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/lulucf-emissions-n2o-unfccc/chile/hungary/

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About this data

Indicator
LULUCF — Emissions (N2O) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
73 places, 1,744 data points, 1990–2019
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf