Croatia vs Netherlands (Kingdom of the): LULUCF — Emissions (N2O) — UNFCCC
LULUCF — Emissions (N2O) — UNFCCC over time
- Croatia
- Netherlands (Kingdom of the)
How they compare
Croatia currently reports 0.4123 kt against 0.341 kt in Netherlands (Kingdom of the), a difference of 0.0713 kt.
That makes Croatia's figure about 1.2 times Netherlands (Kingdom of the)'s.
The two have swapped places 5 times across 28 shared years of data; in 1992 it was Netherlands (Kingdom of the) ahead.
Croatia ranks 32nd and Netherlands (Kingdom of the) ranks 35th of 60 countries.
Across the 3 decades both report, Croatia averaged higher in 1 and Netherlands (Kingdom of the) in 2.
Head to head by decade
| Decade | Croatia | Netherlands (Kingdom of the) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1835 kt | 0.2622 kt | 0.0787 kt | Netherlands (Kingdom of the) |
| 2000s | 0.2658 kt | 0.3048 kt | 0.039 kt | Netherlands (Kingdom of the) |
| 2010s | 0.4342 kt | 0.3392 kt | 0.095 kt | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lulucf — emissions (n2o) — unfccc, Croatia or Netherlands (Kingdom of the)?
- Croatia, at 0.4123 kt against 0.341 kt in Netherlands (Kingdom of the) as of 2019.
- What is the difference in lulucf — emissions (n2o) — unfccc between Croatia and Netherlands (Kingdom of the)?
- 0.0713 kt, with Croatia ahead.
- How many years of comparable data are there for Croatia and Netherlands (Kingdom of the)?
- 28 years are reported by both, from 1992 to 2019.
- How do Croatia and Netherlands (Kingdom of the) rank globally for lulucf — emissions (n2o) — unfccc?
- Croatia ranks 32nd and Netherlands (Kingdom of the) ranks 35th of 60 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (N2O) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf