Denmark vs Hungary: LULUCF — Emissions (N2O) — UNFCCC
LULUCF — Emissions (N2O) — UNFCCC over time
- Denmark
- Hungary
How they compare
Hungary currently reports 0.1503 kt against 0.1383 kt in Denmark, a difference of 0.012 kt.
That makes Hungary's figure about 1.1 times Denmark's.
The two have swapped places 3 times across 30 shared years of data; in 1990 it was Denmark ahead.
Denmark ranks 48th and Hungary ranks 46th of 69 countries.
Across the 3 decades both report, Denmark averaged higher in 1 and Hungary in 2.
Head to head by decade
| Decade | Denmark | Hungary | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.22 kt | 0.1658 kt | 0.0542 kt | Denmark |
| 2000s | 0.1588 kt | 0.2042 kt | 0.0454 kt | Hungary |
| 2010s | 0.1401 kt | 0.177 kt | 0.0369 kt | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lulucf — emissions (n2o) — unfccc, Denmark or Hungary?
- Hungary, at 0.1503 kt against 0.1383 kt in Denmark as of 2019.
- What is the difference in lulucf — emissions (n2o) — unfccc between Denmark and Hungary?
- 0.012 kt, with Hungary ahead.
- How many years of comparable data are there for Denmark and Hungary?
- 30 years are reported by both, from 1990 to 2019.
- How do Denmark and Hungary rank globally for lulucf — emissions (n2o) — unfccc?
- Denmark ranks 48th and Hungary ranks 46th of 69 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (N2O) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf