Georgia vs Lithuania: LULUCF — Emissions (N2O) — UNFCCC

Georgia
0.97 kt
in 2017
Lithuania
0.6124 kt
in 2019
Georgia rank
26th
Lithuania rank
29th

LULUCF — Emissions (N2O) — UNFCCC over time

  • Georgia
  • Lithuania
00.20.40.60.81199220052019

How they compare

Georgia currently reports 0.97 kt against 0.6124 kt in Lithuania, a difference of 0.3576 kt.

That makes Georgia's figure about 1.6 times Lithuania's.

The two have swapped places 1 time across 8 shared years of data; in 1992 it was Lithuania ahead.

Georgia ranks 26th and Lithuania ranks 29th of 63 countries.

Lithuania has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Georgia Lithuania Difference Ahead
1990s 0.0593 kt 0.4517 kt 0.3923 kt Lithuania
2010s 0.4851 kt 0.5327 kt 0.0476 kt Lithuania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lulucf — emissions (n2o) — unfccc, Georgia or Lithuania?
Georgia, at 0.97 kt against 0.6124 kt in Lithuania as of 2017.
What is the difference in lulucf — emissions (n2o) — unfccc between Georgia and Lithuania?
0.3576 kt, with Georgia ahead.
How many years of comparable data are there for Georgia and Lithuania?
8 years are reported by both, from 1992 to 2017.
How do Georgia and Lithuania rank globally for lulucf — emissions (n2o) — unfccc?
Georgia ranks 26th and Lithuania ranks 29th of 63 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (N2O) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
LULUCF — Emissions (N2O) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
68 places, 1,604 data points, 1990–2019
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf