Ghana vs Latvia: LULUCF — Emissions (N2O) — UNFCCC
LULUCF — Emissions (N2O) — UNFCCC over time
- Ghana
- Latvia
How they compare
Ghana currently reports 4.8 kt against 2.1 kt in Latvia, a difference of 2.7 kt.
That makes Ghana's figure about 2.3 times Latvia's.
The two have swapped places 1 time across 15 shared years of data; in 1992 it was Latvia ahead.
Ghana ranks 13th and Latvia ranks 15th of 63 countries.
Across the 2 decades both report, Ghana averaged higher in 1 and Latvia in 1.
Head to head by decade
| Decade | Ghana | Latvia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.81 kt | 1.93 kt | 0.1141 kt | Latvia |
| 2000s | 4.61 kt | 1.95 kt | 2.66 kt | Ghana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lulucf — emissions (n2o) — unfccc, Ghana or Latvia?
- Ghana, at 4.8 kt against 2.1 kt in Latvia as of 2006.
- What is the difference in lulucf — emissions (n2o) — unfccc between Ghana and Latvia?
- 2.7 kt, with Ghana ahead.
- How many years of comparable data are there for Ghana and Latvia?
- 15 years are reported by both, from 1992 to 2006.
- How do Ghana and Latvia rank globally for lulucf — emissions (n2o) — unfccc?
- Ghana ranks 13th and Latvia ranks 15th of 63 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (N2O) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf