Japan vs Lithuania: LULUCF — Emissions (N2O) — UNFCCC
LULUCF — Emissions (N2O) — UNFCCC over time
- Japan
- Lithuania
How they compare
Japan currently reports 0.6485 kt against 0.6124 kt in Lithuania, a difference of 0.0361 kt.
That makes Japan's figure about 1.1 times Lithuania's.
Across all 28 years both countries report, Japan has been ahead every year.
Japan ranks 32nd and Lithuania ranks 33rd of 69 countries.
Japan has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Japan | Lithuania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.7038 kt | 0.4495 kt | 0.2543 kt | Japan |
| 2000s | 0.6453 kt | 0.448 kt | 0.1972 kt | Japan |
| 2010s | 0.6251 kt | 0.5341 kt | 0.091 kt | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher lulucf — emissions (n2o) — unfccc, Japan or Lithuania?
- Japan, at 0.6485 kt against 0.6124 kt in Lithuania as of 2019.
- What is the difference in lulucf — emissions (n2o) — unfccc between Japan and Lithuania?
- 0.0361 kt, with Japan ahead.
- How many years of comparable data are there for Japan and Lithuania?
- 28 years are reported by both, from 1992 to 2019.
- How do Japan and Lithuania rank globally for lulucf — emissions (n2o) — unfccc?
- Japan ranks 32nd and Lithuania ranks 33rd of 69 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (N2O) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf