Mauritius vs Slovakia: LULUCF — Emissions (N2O) — UNFCCC

Mauritius
0.27 kt
in 2013
Slovakia
0.1465 kt
in 2019
Mauritius rank
39th
Slovakia rank
42nd

LULUCF — Emissions (N2O) — UNFCCC over time

  • Mauritius
  • Slovakia
00.10.20.3199320062019

How they compare

Mauritius currently reports 0.27 kt against 0.1465 kt in Slovakia, a difference of 0.1235 kt.

That makes Mauritius's figure about 1.8 times Slovakia's.

The two have swapped places 1 time across 8 shared years of data; in 2000 it was Slovakia ahead.

Mauritius ranks 39th and Slovakia ranks 42nd of 63 countries.

Across the 2 decades both report, Mauritius averaged higher in 1 and Slovakia in 1.

Head to head by decade

Decade Mauritius Slovakia Difference Ahead
2000s 0.0344 kt 0.1458 kt 0.1114 kt Slovakia
2010s 0.27 kt 0.095 kt 0.175 kt Mauritius

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lulucf — emissions (n2o) — unfccc, Mauritius or Slovakia?
Mauritius, at 0.27 kt against 0.1465 kt in Slovakia as of 2013.
What is the difference in lulucf — emissions (n2o) — unfccc between Mauritius and Slovakia?
0.1235 kt, with Mauritius ahead.
How many years of comparable data are there for Mauritius and Slovakia?
8 years are reported by both, from 2000 to 2013.
How do Mauritius and Slovakia rank globally for lulucf — emissions (n2o) — unfccc?
Mauritius ranks 39th and Slovakia ranks 42nd of 63 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as LULUCF — Emissions (N2O) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
LULUCF — Emissions (N2O) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
68 places, 1,604 data points, 1990–2019
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf