Angola vs Colombia: Maize (corn) — Burning crop residues
Maize (corn) — Burning crop residues over time
- Angola
- Colombia
How they compare
Colombia currently reports 1.44 million t against 1.43 million t in Angola, a difference of 8,240 t.
The two have swapped places 12 times across 65 shared years of data; in 1961 it was Colombia ahead.
Angola ranks 26th and Colombia ranks 24th of 168 countries.
Across the 9 decades both report, Angola averaged higher in 6 and Colombia in 3.
Head to head by decade
| Decade | Angola | Colombia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 520,000 t | 768,414 t | 248,414 t | Colombia |
| 1970s | 574,000 t | 619,000 t | 45,000 t | Colombia |
| 1980s | 701,500 t | 623,310 t | 78,190 t | Angola |
| 1990s | 725,774 t | 664,433 t | 61,342 t | Angola |
| 2000s | 990,707 t | 589,895 t | 400,812 t | Angola |
| 2010s | 1.90 million t | 487,267 t | 1.41 million t | Angola |
| 2020s | 2.75 million t | 417,447 t | 2.33 million t | Angola |
| 2030s | 1.32 million t | 1.03 million t | 294,700 t | Angola |
| 2050s | 1.43 million t | 1.44 million t | 8,240 t | Colombia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — burning crop residues, Angola or Colombia?
- Colombia, at 1.44 million t against 1.43 million t in Angola as of 2050.
- What is the difference in maize (corn) — burning crop residues between Angola and Colombia?
- 8,240 t, with Colombia ahead.
- How many years of comparable data are there for Angola and Colombia?
- 65 years are reported by both, from 1961 to 2050.
- How do Angola and Colombia rank globally for maize (corn) — burning crop residues?
- Angola ranks 26th and Colombia ranks 24th of 168 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Burning crop residues (Biomass burned, dry matter). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).