Gambia vs Panama: Maize (corn) — Burning crop residues
Maize (corn) — Burning crop residues over time
- Gambia
- Panama
How they compare
Gambia currently reports 47,515 t against 47,306 t in Panama, a difference of 209 t.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Panama ahead.
Gambia ranks 97th and Panama ranks 99th of 168 countries.
Across the 9 decades both report, Gambia averaged higher in 1 and Panama in 8.
Head to head by decade
| Decade | Gambia | Panama | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,620 t | 99,689 t | 98,068 t | Panama |
| 1970s | 4,680 t | 71,527 t | 66,847 t | Panama |
| 1980s | 10,290 t | 73,396 t | 63,106 t | Panama |
| 1990s | 11,374 t | 68,696 t | 57,322 t | Panama |
| 2000s | 27,971 t | 53,095 t | 25,124 t | Panama |
| 2010s | 36,522 t | 55,831 t | 19,310 t | Panama |
| 2020s | 29,107 t | 56,422 t | 27,315 t | Panama |
| 2030s | 41,175 t | 51,168 t | 9,993 t | Panama |
| 2050s | 47,515 t | 47,306 t | 209.3 t | Gambia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — burning crop residues, Gambia or Panama?
- Gambia, at 47,515 t against 47,306 t in Panama as of 2050.
- What is the difference in maize (corn) — burning crop residues between Gambia and Panama?
- 209 t, with Gambia ahead.
- How many years of comparable data are there for Gambia and Panama?
- 65 years are reported by both, from 1961 to 2050.
- How do Gambia and Panama rank globally for maize (corn) — burning crop residues?
- Gambia ranks 97th and Panama ranks 99th of 168 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Burning crop residues (Biomass burned, dry matter). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).