Armenia vs Comoros: Maize (corn) — Burning crop residues (Emissions CH4)
Maize (corn) — Burning crop residues (Emissions CH4) over time
- Armenia
- Comoros
How they compare
Comoros currently reports 0.0097 kt against 0.0085 kt in Armenia, a difference of 0.0012 kt.
That makes Comoros's figure about 1.1 times Armenia's.
The two have swapped places 4 times across 34 shared years of data; in 1992 it was Comoros ahead.
Armenia ranks 127th and Comoros ranks 126th of 168 countries.
Across the 6 decades both report, Armenia averaged higher in 2 and Comoros in 4.
Head to head by decade
| Decade | Armenia | Comoros | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0052 kt | 0.0045 kt | 0.0007 kt | Armenia |
| 2000s | 0.0083 kt | 0.0071 kt | 0.0011 kt | Armenia |
| 2010s | 0.0071 kt | 0.0216 kt | 0.0145 kt | Comoros |
| 2020s | 0.0029 kt | 0.029 kt | 0.0261 kt | Comoros |
| 2030s | 0.0083 kt | 0.0085 kt | 0.0002 kt | Comoros |
| 2050s | 0.0085 kt | 0.0097 kt | 0.0012 kt | Comoros |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — burning crop residues, Armenia or Comoros?
- Comoros, at 0.0097 kt against 0.0085 kt in Armenia as of 2050.
- What is the difference in maize (corn) — burning crop residues between Armenia and Comoros?
- 0.0012 kt, with Comoros ahead.
- How many years of comparable data are there for Armenia and Comoros?
- 34 years are reported by both, from 1992 to 2050.
- How do Armenia and Comoros rank globally for maize (corn) — burning crop residues?
- Armenia ranks 127th and Comoros ranks 126th of 168 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).