Armenia vs Jamaica: Maize (corn) — Burning crop residues (Emissions CH4)
Maize (corn) — Burning crop residues (Emissions CH4) over time
- Armenia
- Jamaica
How they compare
Armenia currently reports 0.0085 kt against 0.007 kt in Jamaica, a difference of 0.0015 kt.
That makes Armenia's figure about 1.2 times Jamaica's.
The two have swapped places 3 times across 34 shared years of data; in 1992 it was Jamaica ahead.
Armenia ranks 127th and Jamaica ranks 130th of 168 countries.
Across the 6 decades both report, Armenia averaged higher in 4 and Jamaica in 2.
Head to head by decade
| Decade | Armenia | Jamaica | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0052 kt | 0.0067 kt | 0.0015 kt | Jamaica |
| 2000s | 0.0083 kt | 0.0042 kt | 0.004 kt | Armenia |
| 2010s | 0.0071 kt | 0.0057 kt | 0.0014 kt | Armenia |
| 2020s | 0.0029 kt | 0.0053 kt | 0.0024 kt | Jamaica |
| 2030s | 0.0083 kt | 0.0054 kt | 0.0029 kt | Armenia |
| 2050s | 0.0085 kt | 0.007 kt | 0.0015 kt | Armenia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — burning crop residues, Armenia or Jamaica?
- Armenia, at 0.0085 kt against 0.007 kt in Jamaica as of 2050.
- What is the difference in maize (corn) — burning crop residues between Armenia and Jamaica?
- 0.0015 kt, with Armenia ahead.
- How many years of comparable data are there for Armenia and Jamaica?
- 34 years are reported by both, from 1992 to 2050.
- How do Armenia and Jamaica rank globally for maize (corn) — burning crop residues?
- Armenia ranks 127th and Jamaica ranks 130th of 168 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).