Bahamas vs Japan: Maize (corn) — Burning crop residues (Emissions CH4)
Maize (corn) — Burning crop residues (Emissions CH4) over time
- Bahamas
- Japan
How they compare
Bahamas currently reports 0.0003 kt against 0.0002 kt in Japan, a difference of 0.0001 kt.
That makes Bahamas's figure about 1.5 times Japan's.
The two have swapped places 11 times across 65 shared years of data; in 1961 it was Japan ahead.
Bahamas ranks 151st and Japan ranks 154th of 168 countries.
Across the 9 decades both report, Bahamas averaged higher in 5 and Japan in 3.
Head to head by decade
| Decade | Bahamas | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.001 kt | 0.0809 kt | 0.0799 kt | Japan |
| 1970s | 0.0016 kt | 0.0157 kt | 0.0141 kt | Japan |
| 1980s | 0.0016 kt | 0.0021 kt | 0.0005 kt | Japan |
| 1990s | 0.0007 kt | 0.0005 kt | 0.0002 kt | Bahamas |
| 2000s | 0.0003 kt | 0.0002 kt | 0.0001 kt | Bahamas |
| 2010s | 0.0002 kt | 0.0002 kt | 0 kt | Bahamas |
| 2020s | 0.0002 kt | 0.0002 kt | 0 kt | — |
| 2030s | 0.0003 kt | 0.0002 kt | 0.0001 kt | Bahamas |
| 2050s | 0.0003 kt | 0.0002 kt | 0.0001 kt | Bahamas |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — burning crop residues, Bahamas or Japan?
- Bahamas, at 0.0003 kt against 0.0002 kt in Japan as of 2050.
- What is the difference in maize (corn) — burning crop residues between Bahamas and Japan?
- 0.0001 kt, with Bahamas ahead.
- How many years of comparable data are there for Bahamas and Japan?
- 65 years are reported by both, from 1961 to 2050.
- How do Bahamas and Japan rank globally for maize (corn) — burning crop residues?
- Bahamas ranks 151st and Japan ranks 154th of 168 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).