Bulgaria vs Chile: Maize (corn) — Burning crop residues (Emissions CH4)
Maize (corn) — Burning crop residues (Emissions CH4) over time
- Bulgaria
- Chile
How they compare
Chile currently reports 0.7168 kt against 0.7144 kt in Bulgaria, a difference of 0.0024 kt.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Bulgaria ahead.
Bulgaria ranks 65th and Chile ranks 64th of 168 countries.
Across the 9 decades both report, Bulgaria averaged higher in 8 and Chile in 1.
Head to head by decade
| Decade | Bulgaria | Chile | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.63 kt | 0.2244 kt | 1.41 kt | Bulgaria |
| 1970s | 1.75 kt | 0.2583 kt | 1.49 kt | Bulgaria |
| 1980s | 1.48 kt | 0.3105 kt | 1.17 kt | Bulgaria |
| 1990s | 1.34 kt | 0.2704 kt | 1.07 kt | Bulgaria |
| 2000s | 0.9149 kt | 0.3034 kt | 0.6114 kt | Bulgaria |
| 2010s | 1.17 kt | 0.3059 kt | 0.8658 kt | Bulgaria |
| 2020s | 1.49 kt | 0.16 kt | 1.33 kt | Bulgaria |
| 2030s | 0.7039 kt | 0.5338 kt | 0.1701 kt | Bulgaria |
| 2050s | 0.7144 kt | 0.7168 kt | 0.0024 kt | Chile |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — burning crop residues, Bulgaria or Chile?
- Chile, at 0.7168 kt against 0.7144 kt in Bulgaria as of 2050.
- What is the difference in maize (corn) — burning crop residues between Bulgaria and Chile?
- 0.0024 kt, with Chile ahead.
- How many years of comparable data are there for Bulgaria and Chile?
- 65 years are reported by both, from 1961 to 2050.
- How do Bulgaria and Chile rank globally for maize (corn) — burning crop residues?
- Bulgaria ranks 65th and Chile ranks 64th of 168 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).