Burundi vs South Sudan: Maize (corn) — Burning crop residues (Emissions CH4)

Burundi
0.3653 kt
in 2050
South Sudan
0.3809 kt
in 2023
Burundi rank
78th
South Sudan rank
77th

Maize (corn) — Burning crop residues (Emissions CH4) over time

  • Burundi
  • South Sudan
00.511.52196120052050

How they compare

South Sudan currently reports 0.3809 kt against 0.3653 kt in Burundi, a difference of 0.0156 kt.

The two have swapped places 1 time across 12 shared years of data; in 2012 it was South Sudan ahead.

Burundi ranks 78th and South Sudan ranks 77th of 168 countries.

Across the 2 decades both report, Burundi averaged higher in 1 and South Sudan in 1.

Head to head by decade

Decade Burundi South Sudan Difference Ahead
2010s 0.4259 kt 0.6129 kt 0.1871 kt South Sudan
2020s 1.43 kt 0.522 kt 0.9077 kt Burundi

Averages of every year both report within each decade.

Frequently asked questions

Which has higher maize (corn) — burning crop residues, Burundi or South Sudan?
South Sudan, at 0.3809 kt against 0.3653 kt in Burundi as of 2023.
What is the difference in maize (corn) — burning crop residues between Burundi and South Sudan?
0.0156 kt, with South Sudan ahead.
How many years of comparable data are there for Burundi and South Sudan?
12 years are reported by both, from 2012 to 2023.
How do Burundi and South Sudan rank globally for maize (corn) — burning crop residues?
Burundi ranks 78th and South Sudan ranks 77th of 168 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Maize (corn) — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Burundi vs South Sudan: Maize (corn) — Burning crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/maize-corn-burning-crop-residues-emissions-ch4-fao-tier-1/burundi/south-sudan/

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About this data

Indicator
Maize (corn) — Burning crop residues (Emissions CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
220 places, 12,342 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).