Dominica vs Luxembourg: Maize (corn) — Burning crop residues (Emissions CH4)
Maize (corn) — Burning crop residues (Emissions CH4) over time
- Dominica
- Luxembourg
How they compare
Luxembourg currently reports 0.0006 kt against 0.0005 kt in Dominica, a difference of 0.0001 kt.
That makes Luxembourg's figure about 1.2 times Dominica's.
The two have swapped places 4 times across 26 shared years of data; in 2000 it was Luxembourg ahead.
Dominica ranks 149th and Luxembourg ranks 147th of 168 countries.
Luxembourg has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Dominica | Luxembourg | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0004 kt | 0.0009 kt | 0.0006 kt | Luxembourg |
| 2010s | 0.0003 kt | 0.0005 kt | 0.0002 kt | Luxembourg |
| 2020s | 0.0003 kt | 0.0004 kt | 0.0001 kt | Luxembourg |
| 2030s | 0.0005 kt | 0.0006 kt | 0.0001 kt | Luxembourg |
| 2050s | 0.0005 kt | 0.0006 kt | 0.0001 kt | Luxembourg |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — burning crop residues, Dominica or Luxembourg?
- Luxembourg, at 0.0006 kt against 0.0005 kt in Dominica as of 2050.
- What is the difference in maize (corn) — burning crop residues between Dominica and Luxembourg?
- 0.0001 kt, with Luxembourg ahead.
- How many years of comparable data are there for Dominica and Luxembourg?
- 26 years are reported by both, from 2000 to 2050.
- How do Dominica and Luxembourg rank globally for maize (corn) — burning crop residues?
- Dominica ranks 149th and Luxembourg ranks 147th of 168 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).