Hungary vs Russian Federation: Maize (corn) — Burning crop residues (Emissions CH4)
Maize (corn) — Burning crop residues (Emissions CH4) over time
- Hungary
- Russian Federation
How they compare
Russian Federation currently reports 2.9 kt against 2.89 kt in Hungary, a difference of 0.01 kt.
The two have swapped places 3 times across 34 shared years of data; in 1992 it was Hungary ahead.
Hungary ranks 33rd and Russian Federation ranks 32nd of 168 countries.
Across the 6 decades both report, Hungary averaged higher in 2 and Russian Federation in 4.
Head to head by decade
| Decade | Hungary | Russian Federation | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3 kt | 1.72 kt | 1.28 kt | Hungary |
| 2000s | 3.2 kt | 2.48 kt | 0.7213 kt | Hungary |
| 2010s | 2.98 kt | 6.08 kt | 3.1 kt | Russian Federation |
| 2020s | 2.45 kt | 7.21 kt | 4.76 kt | Russian Federation |
| 2030s | 2.85 kt | 2.9 kt | 0.0559 kt | Russian Federation |
| 2050s | 2.89 kt | 2.9 kt | 0.0123 kt | Russian Federation |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — burning crop residues, Hungary or Russian Federation?
- Russian Federation, at 2.9 kt against 2.89 kt in Hungary as of 2050.
- What is the difference in maize (corn) — burning crop residues between Hungary and Russian Federation?
- 0.01 kt, with Russian Federation ahead.
- How many years of comparable data are there for Hungary and Russian Federation?
- 34 years are reported by both, from 1992 to 2050.
- How do Hungary and Russian Federation rank globally for maize (corn) — burning crop residues?
- Hungary ranks 33rd and Russian Federation ranks 32nd of 168 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).