Hungary vs Uganda: Maize (corn) — Burning crop residues (Emissions CH4)
Maize (corn) — Burning crop residues (Emissions CH4) over time
- Hungary
- Uganda
How they compare
Hungary currently reports 2.89 kt against 2.66 kt in Uganda, a difference of 0.23 kt.
That makes Hungary's figure about 1.1 times Uganda's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Hungary ahead.
Hungary ranks 33rd and Uganda ranks 36th of 168 countries.
Across the 9 decades both report, Hungary averaged higher in 7 and Uganda in 2.
Head to head by decade
| Decade | Hungary | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3.44 kt | 0.6576 kt | 2.78 kt | Hungary |
| 1970s | 3.68 kt | 1.04 kt | 2.64 kt | Hungary |
| 1980s | 3.11 kt | 0.8472 kt | 2.26 kt | Hungary |
| 1990s | 3 kt | 1.43 kt | 1.57 kt | Hungary |
| 2000s | 3.2 kt | 2.12 kt | 1.08 kt | Hungary |
| 2010s | 2.98 kt | 3.67 kt | 0.6858 kt | Uganda |
| 2020s | 2.45 kt | 4.64 kt | 2.2 kt | Uganda |
| 2030s | 2.85 kt | 2.46 kt | 0.3885 kt | Hungary |
| 2050s | 2.89 kt | 2.66 kt | 0.2272 kt | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — burning crop residues, Hungary or Uganda?
- Hungary, at 2.89 kt against 2.66 kt in Uganda as of 2050.
- What is the difference in maize (corn) — burning crop residues between Hungary and Uganda?
- 0.23 kt, with Hungary ahead.
- How many years of comparable data are there for Hungary and Uganda?
- 65 years are reported by both, from 1961 to 2050.
- How do Hungary and Uganda rank globally for maize (corn) — burning crop residues?
- Hungary ranks 33rd and Uganda ranks 36th of 168 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).