Indonesia vs Republic of Moldova: Maize (corn) — Burning crop residues
Maize (corn) — Burning crop residues over time
- Indonesia
- Republic of Moldova
How they compare
Indonesia currently reports 16.72 kt against 1.58 kt in Republic of Moldova, a difference of 15.14 kt.
That makes Indonesia's figure about 10.6 times Republic of Moldova's.
Across all 34 years both countries report, Indonesia has been ahead every year.
Indonesia ranks 7th and Republic of Moldova ranks 10th of 168 countries.
Indonesia has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Indonesia | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 9.36 kt | 0.9556 kt | 8.4 kt | Indonesia |
| 2000s | 9.56 kt | 1.26 kt | 8.3 kt | Indonesia |
| 2010s | 10.62 kt | 1.26 kt | 9.36 kt | Indonesia |
| 2020s | 6.76 kt | 1.23 kt | 5.53 kt | Indonesia |
| 2030s | 14 kt | 1.48 kt | 12.52 kt | Indonesia |
| 2050s | 16.72 kt | 1.58 kt | 15.13 kt | Indonesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — burning crop residues, Indonesia or Republic of Moldova?
- Indonesia, at 16.72 kt against 1.58 kt in Republic of Moldova as of 2050.
- What is the difference in maize (corn) — burning crop residues between Indonesia and Republic of Moldova?
- 15.14 kt, with Indonesia ahead.
- How many years of comparable data are there for Indonesia and Republic of Moldova?
- 34 years are reported by both, from 1992 to 2050.
- How do Indonesia and Republic of Moldova rank globally for maize (corn) — burning crop residues?
- Indonesia ranks 7th and Republic of Moldova ranks 10th of 168 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Burning crop residues (Emissions CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).