Angola vs Caribbean: Maize (corn) — Burning crop residues (Emissions N2O)
Maize (corn) — Burning crop residues (Emissions N2O) over time
- Angola
- Caribbean
How they compare
Angola currently reports 0.1001 kt against 0.0404 kt in Caribbean, a difference of 0.0597 kt.
That makes Angola's figure about 2.5 times Caribbean's.
Across all 65 years both countries report, Angola has been ahead every year.
Angola ranks 26th and Caribbean ranks 29th of 168 countries.
Angola has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Angola | Caribbean | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0364 kt | 0.0256 kt | 0.0108 kt | Angola |
| 1970s | 0.0402 kt | 0.0246 kt | 0.0156 kt | Angola |
| 1980s | 0.0491 kt | 0.0237 kt | 0.0254 kt | Angola |
| 1990s | 0.0508 kt | 0.0283 kt | 0.0225 kt | Angola |
| 2000s | 0.0694 kt | 0.0313 kt | 0.0381 kt | Angola |
| 2010s | 0.1327 kt | 0.0378 kt | 0.0949 kt | Angola |
| 2020s | 0.1925 kt | 0.0275 kt | 0.165 kt | Angola |
| 2030s | 0.0927 kt | 0.0367 kt | 0.056 kt | Angola |
| 2050s | 0.1001 kt | 0.0404 kt | 0.0597 kt | Angola |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — burning crop residues, Angola or Caribbean?
- Angola, at 0.1001 kt against 0.0404 kt in Caribbean as of 2050.
- What is the difference in maize (corn) — burning crop residues between Angola and Caribbean?
- 0.0597 kt, with Angola ahead.
- How many years of comparable data are there for Angola and Caribbean?
- 65 years are reported by both, from 1961 to 2050.
- How do Angola and Caribbean rank globally for maize (corn) — burning crop residues?
- Angola ranks 26th and Caribbean ranks 29th of 168 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).