Austria vs Slovakia: Maize (corn) — Burning crop residues (Emissions N2O)
Maize (corn) — Burning crop residues (Emissions N2O) over time
- Austria
- Slovakia
How they compare
Austria currently reports 0.0121 kt against 0.0099 kt in Slovakia, a difference of 0.0022 kt.
That makes Austria's figure about 1.2 times Slovakia's.
The two have swapped places 2 times across 33 shared years of data; in 1993 it was Austria ahead.
Austria ranks 73rd and Slovakia ranks 76th of 168 countries.
Austria has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Austria | Slovakia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0126 kt | 0.0091 kt | 0.0036 kt | Austria |
| 2000s | 0.0137 kt | 0.0102 kt | 0.0035 kt | Austria |
| 2010s | 0.0146 kt | 0.0137 kt | 0.0009 kt | Austria |
| 2020s | 0.015 kt | 0.0121 kt | 0.0029 kt | Austria |
| 2030s | 0.0119 kt | 0.0098 kt | 0.0021 kt | Austria |
| 2050s | 0.0121 kt | 0.0099 kt | 0.0022 kt | Austria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — burning crop residues, Austria or Slovakia?
- Austria, at 0.0121 kt against 0.0099 kt in Slovakia as of 2050.
- What is the difference in maize (corn) — burning crop residues between Austria and Slovakia?
- 0.0022 kt, with Austria ahead.
- How many years of comparable data are there for Austria and Slovakia?
- 33 years are reported by both, from 1993 to 2050.
- How do Austria and Slovakia rank globally for maize (corn) — burning crop residues?
- Austria ranks 73rd and Slovakia ranks 76th of 168 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).