Bolivia (Plurinational State of) vs Kenya: Maize (corn) — Burning crop residues (Emissions N2O)

Bolivia (Plurinational State of)
0.0379 kt
in 2050
Kenya
0.166 kt
in 2050
Bolivia (Plurinational State of) rank
11th
Kenya rank
14th

Maize (corn) — Burning crop residues (Emissions N2O) over time

  • Bolivia (Plurinational State of)
  • Kenya
00.050.10.15196120052050

How they compare

Kenya currently reports 0.166 kt against 0.0379 kt in Bolivia (Plurinational State of), a difference of 0.1281 kt.

That makes Kenya's figure about 4.4 times Bolivia (Plurinational State of)'s.

Across all 65 years both countries report, Kenya has been ahead every year.

Bolivia (Plurinational State of) ranks 11th and Kenya ranks 14th of 19 countries.

Kenya has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Bolivia (Plurinational State of) Kenya Difference Ahead
1960s 0.015 kt 0.0766 kt 0.0617 kt Kenya
1970s 0.0163 kt 0.098 kt 0.0817 kt Kenya
1980s 0.0209 kt 0.0915 kt 0.0706 kt Kenya
1990s 0.0189 kt 0.1009 kt 0.082 kt Kenya
2000s 0.024 kt 0.1163 kt 0.0923 kt Kenya
2010s 0.0293 kt 0.1514 kt 0.1221 kt Kenya
2020s 0.03 kt 0.1548 kt 0.1249 kt Kenya
2030s 0.0333 kt 0.1435 kt 0.1102 kt Kenya
2050s 0.0379 kt 0.166 kt 0.1281 kt Kenya

Averages of every year both report within each decade.

Frequently asked questions

Which has higher maize (corn) — burning crop residues, Bolivia (Plurinational State of) or Kenya?
Kenya, at 0.166 kt against 0.0379 kt in Bolivia (Plurinational State of) as of 2050.
What is the difference in maize (corn) — burning crop residues between Bolivia (Plurinational State of) and Kenya?
0.1281 kt, with Kenya ahead.
How many years of comparable data are there for Bolivia (Plurinational State of) and Kenya?
65 years are reported by both, from 1961 to 2050.
How do Bolivia (Plurinational State of) and Kenya rank globally for maize (corn) — burning crop residues?
Bolivia (Plurinational State of) ranks 11th and Kenya ranks 14th of 19 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Maize (corn) — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bolivia (Plurinational State of) vs Kenya: Maize (corn) — Burning crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/maize-corn-burning-crop-residues-emissions-n2o-fao-tier-1/bolivia-plurinational-state-of/kenya/

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About this data

Indicator
Maize (corn) — Burning crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
220 places, 12,342 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).