Brazil vs Indonesia: Maize (corn) — Burning crop residues (Emissions N2O)
Maize (corn) — Burning crop residues (Emissions N2O) over time
- Brazil
- Indonesia
How they compare
Brazil currently reports 1.04 kt against 0.4334 kt in Indonesia, a difference of 0.6066 kt.
That makes Brazil's figure about 2.4 times Indonesia's.
Across all 65 years both countries report, Brazil has been ahead every year.
Brazil ranks 4th and Indonesia ranks 7th of 168 countries.
Brazil has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Brazil | Indonesia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.5933 kt | 0.2048 kt | 0.3885 kt | Brazil |
| 1970s | 0.7543 kt | 0.1859 kt | 0.5684 kt | Brazil |
| 1980s | 0.8552 kt | 0.1988 kt | 0.6564 kt | Brazil |
| 1990s | 0.8688 kt | 0.2365 kt | 0.6323 kt | Brazil |
| 2000s | 0.8917 kt | 0.2477 kt | 0.644 kt | Brazil |
| 2010s | 1.07 kt | 0.2754 kt | 0.7904 kt | Brazil |
| 2020s | 1.41 kt | 0.1753 kt | 1.24 kt | Brazil |
| 2030s | 1.01 kt | 0.3629 kt | 0.6439 kt | Brazil |
| 2050s | 1.04 kt | 0.4334 kt | 0.6049 kt | Brazil |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — burning crop residues, Brazil or Indonesia?
- Brazil, at 1.04 kt against 0.4334 kt in Indonesia as of 2050.
- What is the difference in maize (corn) — burning crop residues between Brazil and Indonesia?
- 0.6066 kt, with Brazil ahead.
- How many years of comparable data are there for Brazil and Indonesia?
- 65 years are reported by both, from 1961 to 2050.
- How do Brazil and Indonesia rank globally for maize (corn) — burning crop residues?
- Brazil ranks 4th and Indonesia ranks 7th of 168 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).