Brazil vs Mexico: Maize (corn) — Burning crop residues (Emissions N2O)
Maize (corn) — Burning crop residues (Emissions N2O) over time
- Brazil
- Mexico
How they compare
Brazil currently reports 1.04 kt against 0.4963 kt in Mexico, a difference of 0.5437 kt.
That makes Brazil's figure about 2.1 times Mexico's.
Across all 65 years both countries report, Brazil has been ahead every year.
Brazil ranks 4th and Mexico ranks 6th of 168 countries.
Brazil has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Brazil | Mexico | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.5933 kt | 0.5093 kt | 0.0841 kt | Brazil |
| 1970s | 0.7543 kt | 0.4933 kt | 0.261 kt | Brazil |
| 1980s | 0.8552 kt | 0.4776 kt | 0.3776 kt | Brazil |
| 1990s | 0.8688 kt | 0.5295 kt | 0.3393 kt | Brazil |
| 2000s | 0.8917 kt | 0.5046 kt | 0.3872 kt | Brazil |
| 2010s | 1.07 kt | 0.4909 kt | 0.5748 kt | Brazil |
| 2020s | 1.41 kt | 0.4819 kt | 0.929 kt | Brazil |
| 2030s | 1.01 kt | 0.5083 kt | 0.4985 kt | Brazil |
| 2050s | 1.04 kt | 0.4963 kt | 0.542 kt | Brazil |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — burning crop residues, Brazil or Mexico?
- Brazil, at 1.04 kt against 0.4963 kt in Mexico as of 2050.
- What is the difference in maize (corn) — burning crop residues between Brazil and Mexico?
- 0.5437 kt, with Brazil ahead.
- How many years of comparable data are there for Brazil and Mexico?
- 65 years are reported by both, from 1961 to 2050.
- How do Brazil and Mexico rank globally for maize (corn) — burning crop residues?
- Brazil ranks 4th and Mexico ranks 6th of 168 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).