Cambodia vs Spain: Maize (corn) — Burning crop residues (Emissions N2O)
Maize (corn) — Burning crop residues (Emissions N2O) over time
- Cambodia
- Spain
How they compare
Cambodia currently reports 0.029 kt against 0.024 kt in Spain, a difference of 0.005 kt.
That makes Cambodia's figure about 1.2 times Spain's.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Spain ahead.
Cambodia ranks 53rd and Spain ranks 56th of 168 countries.
Across the 9 decades both report, Cambodia averaged higher in 1 and Spain in 8.
Head to head by decade
| Decade | Cambodia | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0077 kt | 0.0337 kt | 0.026 kt | Spain |
| 1970s | 0.0047 kt | 0.0342 kt | 0.0295 kt | Spain |
| 1980s | 0.004 kt | 0.0334 kt | 0.0294 kt | Spain |
| 1990s | 0.0032 kt | 0.0287 kt | 0.0255 kt | Spain |
| 2000s | 0.0074 kt | 0.0294 kt | 0.022 kt | Spain |
| 2010s | 0.0126 kt | 0.0259 kt | 0.0134 kt | Spain |
| 2020s | 0.0132 kt | 0.022 kt | 0.0088 kt | Spain |
| 2030s | 0.0188 kt | 0.0237 kt | 0.0049 kt | Spain |
| 2050s | 0.029 kt | 0.024 kt | 0.005 kt | Cambodia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — burning crop residues, Cambodia or Spain?
- Cambodia, at 0.029 kt against 0.024 kt in Spain as of 2050.
- What is the difference in maize (corn) — burning crop residues between Cambodia and Spain?
- 0.005 kt, with Cambodia ahead.
- How many years of comparable data are there for Cambodia and Spain?
- 65 years are reported by both, from 1961 to 2050.
- How do Cambodia and Spain rank globally for maize (corn) — burning crop residues?
- Cambodia ranks 53rd and Spain ranks 56th of 168 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).