Cameroon vs Ecuador: Maize (corn) — Burning crop residues (Emissions N2O)

Cameroon
0.0495 kt
in 2050
Ecuador
0.0525 kt
in 2050
Cameroon rank
43rd
Ecuador rank
41st

Maize (corn) — Burning crop residues (Emissions N2O) over time

  • Cameroon
  • Ecuador
0.0250.050.0750.10.125196120052050

How they compare

Ecuador currently reports 0.0525 kt against 0.0495 kt in Cameroon, a difference of 0.003 kt.

That makes Ecuador's figure about 1.1 times Cameroon's.

The two have swapped places 5 times across 65 shared years of data; in 1961 it was Cameroon ahead.

Cameroon ranks 43rd and Ecuador ranks 41st of 168 countries.

Across the 9 decades both report, Cameroon averaged higher in 5 and Ecuador in 4.

Head to head by decade

Decade Cameroon Ecuador Difference Ahead
1960s 0.0307 kt 0.0192 kt 0.0115 kt Cameroon
1970s 0.0363 kt 0.0191 kt 0.0172 kt Cameroon
1980s 0.0215 kt 0.0225 kt 0.001 kt Ecuador
1990s 0.0254 kt 0.0327 kt 0.0073 kt Ecuador
2000s 0.0365 kt 0.0276 kt 0.009 kt Cameroon
2010s 0.077 kt 0.0298 kt 0.0472 kt Cameroon
2020s 0.085 kt 0.0244 kt 0.0606 kt Cameroon
2030s 0.0457 kt 0.0458 kt 0.0001 kt Ecuador
2050s 0.0495 kt 0.0525 kt 0.003 kt Ecuador

Averages of every year both report within each decade.

Frequently asked questions

Which has higher maize (corn) — burning crop residues, Cameroon or Ecuador?
Ecuador, at 0.0525 kt against 0.0495 kt in Cameroon as of 2050.
What is the difference in maize (corn) — burning crop residues between Cameroon and Ecuador?
0.003 kt, with Ecuador ahead.
How many years of comparable data are there for Cameroon and Ecuador?
65 years are reported by both, from 1961 to 2050.
How do Cameroon and Ecuador rank globally for maize (corn) — burning crop residues?
Cameroon ranks 43rd and Ecuador ranks 41st of 168 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Maize (corn) — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cameroon vs Ecuador: Maize (corn) — Burning crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/maize-corn-burning-crop-residues-emissions-n2o-fao-tier-1/cameroon/ecuador/

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<a href="https://climate.statizoid.com/compare/maize-corn-burning-crop-residues-emissions-n2o-fao-tier-1/cameroon/ecuador/">Cameroon vs Ecuador: Maize (corn) — Burning crop residues</a> — Statizoid

About this data

Indicator
Maize (corn) — Burning crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
220 places, 12,342 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).