Chile vs Cuba: Maize (corn) — Burning crop residues (Emissions N2O)
Maize (corn) — Burning crop residues (Emissions N2O) over time
- Chile
- Cuba
How they compare
Chile currently reports 0.0186 kt against 0.0183 kt in Cuba, a difference of 0.0003 kt.
The two have swapped places 7 times across 65 shared years of data; in 1961 it was Cuba ahead.
Chile ranks 64th and Cuba ranks 66th of 168 countries.
Across the 9 decades both report, Chile averaged higher in 3 and Cuba in 6.
Head to head by decade
| Decade | Chile | Cuba | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0058 kt | 0.0068 kt | 0.001 kt | Cuba |
| 1970s | 0.0067 kt | 0.0064 kt | 0.0003 kt | Chile |
| 1980s | 0.008 kt | 0.0054 kt | 0.0026 kt | Chile |
| 1990s | 0.007 kt | 0.0074 kt | 0.0004 kt | Cuba |
| 2000s | 0.0079 kt | 0.0099 kt | 0.002 kt | Cuba |
| 2010s | 0.0079 kt | 0.0115 kt | 0.0035 kt | Cuba |
| 2020s | 0.0042 kt | 0.0078 kt | 0.0036 kt | Cuba |
| 2030s | 0.0138 kt | 0.0142 kt | 0.0004 kt | Cuba |
| 2050s | 0.0186 kt | 0.0183 kt | 0.0003 kt | Chile |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — burning crop residues, Chile or Cuba?
- Chile, at 0.0186 kt against 0.0183 kt in Cuba as of 2050.
- What is the difference in maize (corn) — burning crop residues between Chile and Cuba?
- 0.0003 kt, with Chile ahead.
- How many years of comparable data are there for Chile and Cuba?
- 65 years are reported by both, from 1961 to 2050.
- How do Chile and Cuba rank globally for maize (corn) — burning crop residues?
- Chile ranks 64th and Cuba ranks 66th of 168 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).