Ecuador vs Myanmar: Maize (corn) — Burning crop residues (Emissions N2O)
Maize (corn) — Burning crop residues (Emissions N2O) over time
- Ecuador
- Myanmar
How they compare
Myanmar currently reports 0.06 kt against 0.0525 kt in Ecuador, a difference of 0.0075 kt.
That makes Myanmar's figure about 1.1 times Ecuador's.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Ecuador ahead.
Ecuador ranks 41st and Myanmar ranks 38th of 168 countries.
Across the 9 decades both report, Ecuador averaged higher in 6 and Myanmar in 3.
Head to head by decade
| Decade | Ecuador | Myanmar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0192 kt | 0.0062 kt | 0.0131 kt | Ecuador |
| 1970s | 0.0191 kt | 0.0056 kt | 0.0135 kt | Ecuador |
| 1980s | 0.0225 kt | 0.0105 kt | 0.012 kt | Ecuador |
| 1990s | 0.0327 kt | 0.0109 kt | 0.0218 kt | Ecuador |
| 2000s | 0.0276 kt | 0.0211 kt | 0.0064 kt | Ecuador |
| 2010s | 0.0298 kt | 0.0323 kt | 0.0024 kt | Myanmar |
| 2020s | 0.0244 kt | 0.0404 kt | 0.0161 kt | Myanmar |
| 2030s | 0.0458 kt | 0.0455 kt | 0.0003 kt | Ecuador |
| 2050s | 0.0525 kt | 0.06 kt | 0.0075 kt | Myanmar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — burning crop residues, Ecuador or Myanmar?
- Myanmar, at 0.06 kt against 0.0525 kt in Ecuador as of 2050.
- What is the difference in maize (corn) — burning crop residues between Ecuador and Myanmar?
- 0.0075 kt, with Myanmar ahead.
- How many years of comparable data are there for Ecuador and Myanmar?
- 65 years are reported by both, from 1961 to 2050.
- How do Ecuador and Myanmar rank globally for maize (corn) — burning crop residues?
- Ecuador ranks 41st and Myanmar ranks 38th of 168 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).