Guinea vs Nepal: Maize (corn) — Burning crop residues (Emissions N2O)
Maize (corn) — Burning crop residues (Emissions N2O) over time
- Guinea
- Nepal
How they compare
Nepal currently reports 0.0653 kt against 0.0557 kt in Guinea, a difference of 0.0096 kt.
That makes Nepal's figure about 1.2 times Guinea's.
Across all 65 years both countries report, Nepal has been ahead every year.
Guinea ranks 40th and Nepal ranks 37th of 168 countries.
Nepal has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Guinea | Nepal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0051 kt | 0.0303 kt | 0.0253 kt | Nepal |
| 1970s | 0.0044 kt | 0.0313 kt | 0.0269 kt | Nepal |
| 1980s | 0.0064 kt | 0.0414 kt | 0.035 kt | Nepal |
| 1990s | 0.0109 kt | 0.0546 kt | 0.0436 kt | Nepal |
| 2000s | 0.0225 kt | 0.0592 kt | 0.0367 kt | Nepal |
| 2010s | 0.0371 kt | 0.063 kt | 0.0259 kt | Nepal |
| 2020s | 0.0403 kt | 0.0676 kt | 0.0273 kt | Nepal |
| 2030s | 0.0405 kt | 0.0644 kt | 0.0239 kt | Nepal |
| 2050s | 0.0557 kt | 0.0653 kt | 0.0096 kt | Nepal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — burning crop residues, Guinea or Nepal?
- Nepal, at 0.0653 kt against 0.0557 kt in Guinea as of 2050.
- What is the difference in maize (corn) — burning crop residues between Guinea and Nepal?
- 0.0096 kt, with Nepal ahead.
- How many years of comparable data are there for Guinea and Nepal?
- 65 years are reported by both, from 1961 to 2050.
- How do Guinea and Nepal rank globally for maize (corn) — burning crop residues?
- Guinea ranks 40th and Nepal ranks 37th of 168 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).