Hungary vs Oceania: Maize (corn) — Burning crop residues (Emissions N2O)
Maize (corn) — Burning crop residues (Emissions N2O) over time
- Hungary
- Oceania
How they compare
Hungary currently reports 0.0749 kt against 0.0074 kt in Oceania, a difference of 0.0675 kt.
That makes Hungary's figure about 10.1 times Oceania's.
Across all 65 years both countries report, Hungary has been ahead every year.
Hungary ranks 33rd and Oceania ranks 31st of 168 countries.
Hungary has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Hungary | Oceania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0892 kt | 0.0061 kt | 0.0831 kt | Hungary |
| 1970s | 0.0954 kt | 0.0056 kt | 0.0898 kt | Hungary |
| 1980s | 0.0806 kt | 0.006 kt | 0.0745 kt | Hungary |
| 1990s | 0.0778 kt | 0.0052 kt | 0.0726 kt | Hungary |
| 2000s | 0.0829 kt | 0.0064 kt | 0.0765 kt | Hungary |
| 2010s | 0.0773 kt | 0.006 kt | 0.0714 kt | Hungary |
| 2020s | 0.0634 kt | 0.0053 kt | 0.0581 kt | Hungary |
| 2030s | 0.0738 kt | 0.0071 kt | 0.0667 kt | Hungary |
| 2050s | 0.0749 kt | 0.0074 kt | 0.0675 kt | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — burning crop residues, Hungary or Oceania?
- Hungary, at 0.0749 kt against 0.0074 kt in Oceania as of 2050.
- What is the difference in maize (corn) — burning crop residues between Hungary and Oceania?
- 0.0675 kt, with Hungary ahead.
- How many years of comparable data are there for Hungary and Oceania?
- 65 years are reported by both, from 1961 to 2050.
- How do Hungary and Oceania rank globally for maize (corn) — burning crop residues?
- Hungary ranks 33rd and Oceania ranks 31st of 168 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).