Indonesia vs Republic of Moldova: Maize (corn) — Burning crop residues
Maize (corn) — Burning crop residues over time
- Indonesia
- Republic of Moldova
How they compare
Indonesia currently reports 0.4334 kt against 0.0411 kt in Republic of Moldova, a difference of 0.3923 kt.
That makes Indonesia's figure about 10.5 times Republic of Moldova's.
Across all 34 years both countries report, Indonesia has been ahead every year.
Indonesia ranks 7th and Republic of Moldova ranks 10th of 168 countries.
Indonesia has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Indonesia | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.2426 kt | 0.0248 kt | 0.2178 kt | Indonesia |
| 2000s | 0.2477 kt | 0.0325 kt | 0.2152 kt | Indonesia |
| 2010s | 0.2754 kt | 0.0327 kt | 0.2427 kt | Indonesia |
| 2020s | 0.1753 kt | 0.0319 kt | 0.1434 kt | Indonesia |
| 2030s | 0.3629 kt | 0.0383 kt | 0.3246 kt | Indonesia |
| 2050s | 0.4334 kt | 0.0411 kt | 0.3923 kt | Indonesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — burning crop residues, Indonesia or Republic of Moldova?
- Indonesia, at 0.4334 kt against 0.0411 kt in Republic of Moldova as of 2050.
- What is the difference in maize (corn) — burning crop residues between Indonesia and Republic of Moldova?
- 0.3923 kt, with Indonesia ahead.
- How many years of comparable data are there for Indonesia and Republic of Moldova?
- 34 years are reported by both, from 1992 to 2050.
- How do Indonesia and Republic of Moldova rank globally for maize (corn) — burning crop residues?
- Indonesia ranks 7th and Republic of Moldova ranks 10th of 168 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).