Italy vs Northern Europe: Maize (corn) — Burning crop residues
Maize (corn) — Burning crop residues over time
- Italy
- Northern Europe
How they compare
Italy currently reports 0.0702 kt against 0.0002 kt in Northern Europe, a difference of 0.07 kt.
That makes Italy's figure about 351.0 times Northern Europe's.
Across all 45 years both countries report, Italy has been ahead every year.
Italy ranks 34th and Northern Europe ranks 33rd of 168 countries.
Italy has averaged higher in every one of the 8 decades both report.
Head to head by decade
| Decade | Italy | Northern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 0.0649 kt | 0.0001 kt | 0.0648 kt | Italy |
| 1980s | 0.0659 kt | 0 kt | 0.0659 kt | Italy |
| 1990s | 0.0673 kt | 0.0005 kt | 0.0668 kt | Italy |
| 2000s | 0.0758 kt | 0.0003 kt | 0.0755 kt | Italy |
| 2010s | 0.0555 kt | 0.0015 kt | 0.054 kt | Italy |
| 2020s | 0.0394 kt | 0.0018 kt | 0.0376 kt | Italy |
| 2030s | 0.0692 kt | 0.0002 kt | 0.069 kt | Italy |
| 2050s | 0.0702 kt | 0.0002 kt | 0.07 kt | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — burning crop residues, Italy or Northern Europe?
- Italy, at 0.0702 kt against 0.0002 kt in Northern Europe as of 2050.
- What is the difference in maize (corn) — burning crop residues between Italy and Northern Europe?
- 0.07 kt, with Italy ahead.
- How many years of comparable data are there for Italy and Northern Europe?
- 45 years are reported by both, from 1970 to 2050.
- How do Italy and Northern Europe rank globally for maize (corn) — burning crop residues?
- Italy ranks 34th and Northern Europe ranks 33rd of 168 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).