Italy vs Oceania: Maize (corn) — Burning crop residues (Emissions N2O)
Maize (corn) — Burning crop residues (Emissions N2O) over time
- Italy
- Oceania
How they compare
Italy currently reports 0.0702 kt against 0.0074 kt in Oceania, a difference of 0.0628 kt.
That makes Italy's figure about 9.5 times Oceania's.
Across all 65 years both countries report, Italy has been ahead every year.
Italy ranks 34th and Oceania ranks 31st of 168 countries.
Italy has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Italy | Oceania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0739 kt | 0.0061 kt | 0.0679 kt | Italy |
| 1970s | 0.0649 kt | 0.0056 kt | 0.0593 kt | Italy |
| 1980s | 0.0634 kt | 0.006 kt | 0.0574 kt | Italy |
| 1990s | 0.0652 kt | 0.0052 kt | 0.06 kt | Italy |
| 2000s | 0.0758 kt | 0.0064 kt | 0.0694 kt | Italy |
| 2010s | 0.0555 kt | 0.006 kt | 0.0496 kt | Italy |
| 2020s | 0.0394 kt | 0.0053 kt | 0.0341 kt | Italy |
| 2030s | 0.0692 kt | 0.0071 kt | 0.0621 kt | Italy |
| 2050s | 0.0702 kt | 0.0074 kt | 0.0628 kt | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — burning crop residues, Italy or Oceania?
- Italy, at 0.0702 kt against 0.0074 kt in Oceania as of 2050.
- What is the difference in maize (corn) — burning crop residues between Italy and Oceania?
- 0.0628 kt, with Italy ahead.
- How many years of comparable data are there for Italy and Oceania?
- 65 years are reported by both, from 1961 to 2050.
- How do Italy and Oceania rank globally for maize (corn) — burning crop residues?
- Italy ranks 34th and Oceania ranks 31st of 168 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).