Kenya vs Türkiye: Maize (corn) — Burning crop residues (Emissions N2O)
Maize (corn) — Burning crop residues (Emissions N2O) over time
- Kenya
- Türkiye
How they compare
Kenya currently reports 0.166 kt against 0.0367 kt in Türkiye, a difference of 0.1293 kt.
That makes Kenya's figure about 4.5 times Türkiye's.
Across all 65 years both countries report, Kenya has been ahead every year.
Kenya ranks 14th and Türkiye ranks 12th of 168 countries.
Kenya has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Kenya | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0766 kt | 0.0468 kt | 0.0298 kt | Kenya |
| 1970s | 0.098 kt | 0.0424 kt | 0.0556 kt | Kenya |
| 1980s | 0.0915 kt | 0.0388 kt | 0.0527 kt | Kenya |
| 1990s | 0.1009 kt | 0.0368 kt | 0.0641 kt | Kenya |
| 2000s | 0.1163 kt | 0.0387 kt | 0.0776 kt | Kenya |
| 2010s | 0.1514 kt | 0.0444 kt | 0.107 kt | Kenya |
| 2020s | 0.1548 kt | 0.0581 kt | 0.0967 kt | Kenya |
| 2030s | 0.1435 kt | 0.0322 kt | 0.1113 kt | Kenya |
| 2050s | 0.166 kt | 0.0367 kt | 0.1293 kt | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — burning crop residues, Kenya or Türkiye?
- Kenya, at 0.166 kt against 0.0367 kt in Türkiye as of 2050.
- What is the difference in maize (corn) — burning crop residues between Kenya and Türkiye?
- 0.1293 kt, with Kenya ahead.
- How many years of comparable data are there for Kenya and Türkiye?
- 65 years are reported by both, from 1961 to 2050.
- How do Kenya and Türkiye rank globally for maize (corn) — burning crop residues?
- Kenya ranks 14th and Türkiye ranks 12th of 168 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).