Nigeria vs Republic of Moldova: Maize (corn) — Burning crop residues
Maize (corn) — Burning crop residues over time
- Nigeria
- Republic of Moldova
How they compare
Nigeria currently reports 0.3923 kt against 0.0411 kt in Republic of Moldova, a difference of 0.3512 kt.
That makes Nigeria's figure about 9.5 times Republic of Moldova's.
Across all 34 years both countries report, Nigeria has been ahead every year.
Nigeria ranks 8th and Republic of Moldova ranks 10th of 168 countries.
Nigeria has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Nigeria | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.3256 kt | 0.0248 kt | 0.3008 kt | Nigeria |
| 2000s | 0.2471 kt | 0.0325 kt | 0.2146 kt | Nigeria |
| 2010s | 0.4105 kt | 0.0327 kt | 0.3778 kt | Nigeria |
| 2020s | 0.4157 kt | 0.0319 kt | 0.3839 kt | Nigeria |
| 2030s | 0.3484 kt | 0.0383 kt | 0.3101 kt | Nigeria |
| 2050s | 0.3923 kt | 0.0411 kt | 0.3512 kt | Nigeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — burning crop residues, Nigeria or Republic of Moldova?
- Nigeria, at 0.3923 kt against 0.0411 kt in Republic of Moldova as of 2050.
- What is the difference in maize (corn) — burning crop residues between Nigeria and Republic of Moldova?
- 0.3512 kt, with Nigeria ahead.
- How many years of comparable data are there for Nigeria and Republic of Moldova?
- 34 years are reported by both, from 1992 to 2050.
- How do Nigeria and Republic of Moldova rank globally for maize (corn) — burning crop residues?
- Nigeria ranks 8th and Republic of Moldova ranks 10th of 168 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).