Oman vs Trinidad and Tobago: Maize (corn) — Burning crop residues
Maize (corn) — Burning crop residues over time
- Oman
- Trinidad and Tobago
How they compare
Oman currently reports 0.0002 kt against 0.0002 kt in Trinidad and Tobago, a difference of 0 kt.
The two have swapped places 3 times across 35 shared years of data; in 1991 it was Oman ahead.
Oman ranks 127th and Trinidad and Tobago ranks 127th of 168 countries.
Across the 6 decades both report, Oman averaged higher in 3 and Trinidad and Tobago in 2.
Head to head by decade
| Decade | Oman | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0002 kt | 0.0001 kt | 0.0001 kt | Oman |
| 2000s | 0.0002 kt | 0.0001 kt | 0.0001 kt | Oman |
| 2010s | 0.0001 kt | 0.0001 kt | 0 kt | Trinidad and Tobago |
| 2020s | 0.0001 kt | 0.0002 kt | 0.0002 kt | Trinidad and Tobago |
| 2030s | 0.0002 kt | 0.0001 kt | 0.0001 kt | Oman |
| 2050s | 0.0002 kt | 0.0002 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — burning crop residues, Oman or Trinidad and Tobago?
- Oman, at 0.0002 kt against 0.0002 kt in Trinidad and Tobago as of 2050.
- What is the difference in maize (corn) — burning crop residues between Oman and Trinidad and Tobago?
- 0 kt, with Oman ahead.
- How many years of comparable data are there for Oman and Trinidad and Tobago?
- 35 years are reported by both, from 1991 to 2050.
- How do Oman and Trinidad and Tobago rank globally for maize (corn) — burning crop residues?
- Oman ranks 127th and Trinidad and Tobago ranks 127th of 168 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).