Albania vs New Zealand: Maize (corn) — Crop residues
Maize (corn) — Crop residues over time
- Albania
- New Zealand
How they compare
Albania currently reports 0.0387 kt against 0.0316 kt in New Zealand, a difference of 0.0071 kt.
That makes Albania's figure about 1.2 times New Zealand's.
The two have swapped places 4 times across 65 shared years of data; in 1961 it was Albania ahead.
Albania ranks 92nd and New Zealand ranks 95th of 164 countries.
Albania has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Albania | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0317 kt | 0.003 kt | 0.0287 kt | Albania |
| 1970s | 0.0385 kt | 0.0175 kt | 0.021 kt | Albania |
| 1980s | 0.0417 kt | 0.0198 kt | 0.022 kt | Albania |
| 1990s | 0.0264 kt | 0.0213 kt | 0.0051 kt | Albania |
| 2000s | 0.0292 kt | 0.0248 kt | 0.0044 kt | Albania |
| 2010s | 0.0477 kt | 0.0252 kt | 0.0225 kt | Albania |
| 2020s | 0.0513 kt | 0.0232 kt | 0.0282 kt | Albania |
| 2030s | 0.037 kt | 0.0299 kt | 0.0071 kt | Albania |
| 2050s | 0.0387 kt | 0.0316 kt | 0.0071 kt | Albania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Albania or New Zealand?
- Albania, at 0.0387 kt against 0.0316 kt in New Zealand as of 2050.
- What is the difference in maize (corn) — crop residues between Albania and New Zealand?
- 0.0071 kt, with Albania ahead.
- How many years of comparable data are there for Albania and New Zealand?
- 65 years are reported by both, from 1961 to 2050.
- How do Albania and New Zealand rank globally for maize (corn) — crop residues?
- Albania ranks 92nd and New Zealand ranks 95th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).