Australia and New Zealand vs Belgium: Maize (corn) — Crop residues
Maize (corn) — Crop residues over time
- Australia and New Zealand
- Belgium
How they compare
Belgium currently reports 0.1036 kt against 0.0953 kt in Australia and New Zealand, a difference of 0.0083 kt.
That makes Belgium's figure about 1.1 times Australia and New Zealand's.
The two have swapped places 5 times across 26 shared years of data; in 2000 it was Australia and New Zealand ahead.
Australia and New Zealand ranks 74th and Belgium ranks 71st of 164 countries.
Across the 5 decades both report, Australia and New Zealand averaged higher in 1 and Belgium in 4.
Head to head by decade
| Decade | Australia and New Zealand | Belgium | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0725 kt | 0.0756 kt | 0.0031 kt | Belgium |
| 2010s | 0.077 kt | 0.0776 kt | 0.0006 kt | Belgium |
| 2020s | 0.0673 kt | 0.0589 kt | 0.0085 kt | Australia and New Zealand |
| 2030s | 0.0871 kt | 0.1006 kt | 0.0135 kt | Belgium |
| 2050s | 0.0953 kt | 0.1036 kt | 0.0083 kt | Belgium |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Australia and New Zealand or Belgium?
- Belgium, at 0.1036 kt against 0.0953 kt in Australia and New Zealand as of 2050.
- What is the difference in maize (corn) — crop residues between Australia and New Zealand and Belgium?
- 0.0083 kt, with Belgium ahead.
- How many years of comparable data are there for Australia and New Zealand and Belgium?
- 26 years are reported by both, from 2000 to 2050.
- How do Australia and New Zealand and Belgium rank globally for maize (corn) — crop residues?
- Australia and New Zealand ranks 74th and Belgium ranks 71st of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).