Chad vs Rwanda: Maize (corn) — Crop residues (Direct emissions N2O)
Maize (corn) — Crop residues (Direct emissions N2O) over time
- Chad
- Rwanda
How they compare
Chad currently reports 0.1114 kt against 0.1018 kt in Rwanda, a difference of 0.0096 kt.
That makes Chad's figure about 1.1 times Rwanda's.
The two have swapped places 11 times across 65 shared years of data; in 1961 it was Rwanda ahead.
Chad ranks 70th and Rwanda ranks 73rd of 164 countries.
Across the 9 decades both report, Chad averaged higher in 4 and Rwanda in 5.
Head to head by decade
| Decade | Chad | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0027 kt | 0.0071 kt | 0.0044 kt | Rwanda |
| 1970s | 0.0023 kt | 0.0119 kt | 0.0096 kt | Rwanda |
| 1980s | 0.0053 kt | 0.0166 kt | 0.0114 kt | Rwanda |
| 1990s | 0.0162 kt | 0.0137 kt | 0.0025 kt | Chad |
| 2000s | 0.0286 kt | 0.0213 kt | 0.0073 kt | Chad |
| 2010s | 0.0649 kt | 0.0703 kt | 0.0054 kt | Rwanda |
| 2020s | 0.0654 kt | 0.076 kt | 0.0106 kt | Rwanda |
| 2030s | 0.067 kt | 0.0552 kt | 0.0118 kt | Chad |
| 2050s | 0.1114 kt | 0.1018 kt | 0.0096 kt | Chad |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Chad or Rwanda?
- Chad, at 0.1114 kt against 0.1018 kt in Rwanda as of 2050.
- What is the difference in maize (corn) — crop residues between Chad and Rwanda?
- 0.0096 kt, with Chad ahead.
- How many years of comparable data are there for Chad and Rwanda?
- 65 years are reported by both, from 1961 to 2050.
- How do Chad and Rwanda rank globally for maize (corn) — crop residues?
- Chad ranks 70th and Rwanda ranks 73rd of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).