Iraq vs Togo: Maize (corn) — Crop residues (Direct emissions N2O)
Maize (corn) — Crop residues (Direct emissions N2O) over time
- Iraq
- Togo
How they compare
Togo currently reports 0.2094 kt against 0.1741 kt in Iraq, a difference of 0.0353 kt.
That makes Togo's figure about 1.2 times Iraq's.
Across all 65 years both countries report, Togo has been ahead every year.
Iraq ranks 61st and Togo ranks 60th of 164 countries.
Togo has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Iraq | Togo | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0006 kt | 0.0215 kt | 0.0209 kt | Togo |
| 1970s | 0.0054 kt | 0.0241 kt | 0.0187 kt | Togo |
| 1980s | 0.0079 kt | 0.0358 kt | 0.0279 kt | Togo |
| 1990s | 0.0249 kt | 0.0646 kt | 0.0397 kt | Togo |
| 2000s | 0.0424 kt | 0.0936 kt | 0.0512 kt | Togo |
| 2010s | 0.0482 kt | 0.1365 kt | 0.0883 kt | Togo |
| 2020s | 0.0592 kt | 0.1614 kt | 0.1023 kt | Togo |
| 2030s | 0.1104 kt | 0.1559 kt | 0.0455 kt | Togo |
| 2050s | 0.1741 kt | 0.2094 kt | 0.0353 kt | Togo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Iraq or Togo?
- Togo, at 0.2094 kt against 0.1741 kt in Iraq as of 2050.
- What is the difference in maize (corn) — crop residues between Iraq and Togo?
- 0.0353 kt, with Togo ahead.
- How many years of comparable data are there for Iraq and Togo?
- 65 years are reported by both, from 1961 to 2050.
- How do Iraq and Togo rank globally for maize (corn) — crop residues?
- Iraq ranks 61st and Togo ranks 60th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).