Morocco vs Rwanda: Maize (corn) — Crop residues (Direct emissions N2O)
Maize (corn) — Crop residues (Direct emissions N2O) over time
- Morocco
- Rwanda
How they compare
Rwanda currently reports 0.1018 kt against 0.0875 kt in Morocco, a difference of 0.0143 kt.
That makes Rwanda's figure about 1.2 times Morocco's.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Morocco ahead.
Morocco ranks 76th and Rwanda ranks 73rd of 164 countries.
Across the 9 decades both report, Morocco averaged higher in 6 and Rwanda in 3.
Head to head by decade
| Decade | Morocco | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.072 kt | 0.0071 kt | 0.0649 kt | Morocco |
| 1970s | 0.0701 kt | 0.0119 kt | 0.0582 kt | Morocco |
| 1980s | 0.0592 kt | 0.0166 kt | 0.0426 kt | Morocco |
| 1990s | 0.0507 kt | 0.0137 kt | 0.037 kt | Morocco |
| 2000s | 0.0333 kt | 0.0213 kt | 0.012 kt | Morocco |
| 2010s | 0.0251 kt | 0.0703 kt | 0.0452 kt | Rwanda |
| 2020s | 0.0111 kt | 0.076 kt | 0.0649 kt | Rwanda |
| 2030s | 0.0655 kt | 0.0552 kt | 0.0103 kt | Morocco |
| 2050s | 0.0875 kt | 0.1018 kt | 0.0143 kt | Rwanda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Morocco or Rwanda?
- Rwanda, at 0.1018 kt against 0.0875 kt in Morocco as of 2050.
- What is the difference in maize (corn) — crop residues between Morocco and Rwanda?
- 0.0143 kt, with Rwanda ahead.
- How many years of comparable data are there for Morocco and Rwanda?
- 65 years are reported by both, from 1961 to 2050.
- How do Morocco and Rwanda rank globally for maize (corn) — crop residues?
- Morocco ranks 76th and Rwanda ranks 73rd of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).