Oceania vs Zimbabwe: Maize (corn) — Crop residues (Direct emissions N2O)
Maize (corn) — Crop residues (Direct emissions N2O) over time
- Oceania
- Zimbabwe
How they compare
Zimbabwe currently reports 0.7145 kt against 0.099 kt in Oceania, a difference of 0.6155 kt.
That makes Zimbabwe's figure about 7.2 times Oceania's.
Across all 65 years both countries report, Zimbabwe has been ahead every year.
Oceania ranks 31st and Zimbabwe ranks 29th of 33 groups.
Zimbabwe has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Oceania | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0286 kt | 0.1718 kt | 0.1431 kt | Zimbabwe |
| 1970s | 0.0402 kt | 0.2531 kt | 0.2129 kt | Zimbabwe |
| 1980s | 0.0496 kt | 0.3091 kt | 0.2595 kt | Zimbabwe |
| 1990s | 0.0572 kt | 0.2675 kt | 0.2103 kt | Zimbabwe |
| 2000s | 0.0745 kt | 0.2611 kt | 0.1866 kt | Zimbabwe |
| 2010s | 0.0797 kt | 0.2003 kt | 0.1206 kt | Zimbabwe |
| 2020s | 0.0703 kt | 0.192 kt | 0.1218 kt | Zimbabwe |
| 2030s | 0.0899 kt | 0.51 kt | 0.4201 kt | Zimbabwe |
| 2050s | 0.099 kt | 0.7145 kt | 0.6155 kt | Zimbabwe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Oceania or Zimbabwe?
- Zimbabwe, at 0.7145 kt against 0.099 kt in Oceania as of 2050.
- What is the difference in maize (corn) — crop residues between Oceania and Zimbabwe?
- 0.6155 kt, with Zimbabwe ahead.
- How many years of comparable data are there for Oceania and Zimbabwe?
- 65 years are reported by both, from 1961 to 2050.
- How do Oceania and Zimbabwe rank globally for maize (corn) — crop residues?
- Oceania ranks 31st and Zimbabwe ranks 29th of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).