Albania vs Niger: Maize (corn) — Crop residues (Emissions N2O)
Maize (corn) — Crop residues (Emissions N2O) over time
- Albania
- Niger
How they compare
Niger currently reports 0.0482 kt against 0.0474 kt in Albania, a difference of 0.0008 kt.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Albania ahead.
Albania ranks 92nd and Niger ranks 91st of 164 countries.
Across the 9 decades both report, Albania averaged higher in 8 and Niger in 1.
Head to head by decade
| Decade | Albania | Niger | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0388 kt | 0.0007 kt | 0.0382 kt | Albania |
| 1970s | 0.0471 kt | 0.0013 kt | 0.0458 kt | Albania |
| 1980s | 0.0511 kt | 0.0018 kt | 0.0494 kt | Albania |
| 1990s | 0.0323 kt | 0.0007 kt | 0.0316 kt | Albania |
| 2000s | 0.0358 kt | 0.0015 kt | 0.0343 kt | Albania |
| 2010s | 0.0585 kt | 0.0058 kt | 0.0526 kt | Albania |
| 2020s | 0.0629 kt | 0.0023 kt | 0.0606 kt | Albania |
| 2030s | 0.0453 kt | 0.0275 kt | 0.0178 kt | Albania |
| 2050s | 0.0474 kt | 0.0482 kt | 0.0008 kt | Niger |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Albania or Niger?
- Niger, at 0.0482 kt against 0.0474 kt in Albania as of 2050.
- What is the difference in maize (corn) — crop residues between Albania and Niger?
- 0.0008 kt, with Niger ahead.
- How many years of comparable data are there for Albania and Niger?
- 65 years are reported by both, from 1961 to 2050.
- How do Albania and Niger rank globally for maize (corn) — crop residues?
- Albania ranks 92nd and Niger ranks 91st of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).