Azerbaijan vs Switzerland: Maize (corn) — Crop residues (Emissions N2O)
Maize (corn) — Crop residues (Emissions N2O) over time
- Azerbaijan
- Switzerland
How they compare
Azerbaijan currently reports 0.0372 kt against 0.0352 kt in Switzerland, a difference of 0.002 kt.
That makes Azerbaijan's figure about 1.1 times Switzerland's.
The two have swapped places 7 times across 34 shared years of data; in 1992 it was Switzerland ahead.
Azerbaijan ranks 97th and Switzerland ranks 99th of 164 countries.
Across the 6 decades both report, Azerbaijan averaged higher in 3 and Switzerland in 3.
Head to head by decade
| Decade | Azerbaijan | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.005 kt | 0.0307 kt | 0.0257 kt | Switzerland |
| 2000s | 0.0228 kt | 0.0269 kt | 0.0041 kt | Switzerland |
| 2010s | 0.0328 kt | 0.0234 kt | 0.0093 kt | Azerbaijan |
| 2020s | 0.0438 kt | 0.022 kt | 0.0218 kt | Azerbaijan |
| 2030s | 0.0328 kt | 0.0337 kt | 0.0009 kt | Switzerland |
| 2050s | 0.0372 kt | 0.0352 kt | 0.002 kt | Azerbaijan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher maize (corn) — crop residues, Azerbaijan or Switzerland?
- Azerbaijan, at 0.0372 kt against 0.0352 kt in Switzerland as of 2050.
- What is the difference in maize (corn) — crop residues between Azerbaijan and Switzerland?
- 0.002 kt, with Azerbaijan ahead.
- How many years of comparable data are there for Azerbaijan and Switzerland?
- 34 years are reported by both, from 1992 to 2050.
- How do Azerbaijan and Switzerland rank globally for maize (corn) — crop residues?
- Azerbaijan ranks 97th and Switzerland ranks 99th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Maize (corn) — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).